What is the food crisis exactly? Will we still be able to feed the world in the near future? And is organic food the future or not? Dutchwoman Louise Fresco is an internationally respected food expert, university lecturer in Sustainable Development and former FAO manager, but above all she is a gifted thinker with ‘no holds barred’ opinions: ‘Let’s start by stopping calling everything a crisis.’ Watch the adbridged version of the interview with Louise Fresco here.
This interview doesn’t have English subtitles yet.
EXTRA: Sustainable Shopping with Louise Fresco
